The report’s first key finding is the dairy sector need to avoid ‘Brexit-Obsession’.
To mark the first anniversary of the EU Referendum, Farmers Guardian has asked a number of key figures from the NFU to explain how things have changed for the industry over the past 12 months.
Plant-based foods cannot be sold in the European Union using terms such as milk, butter and cheese, the European Court of Justice has ruled.
Dairy farmers in the northwest UK county of Cheshire are hoping to export fresh milk to China by extending shelf life and keeping it fresh.
Eating higher amounts of low-fat dairy could increase the risk of developing Parkinson’s disease, according to a recent large-scale study. By Josh Hafner.
The case that can be made for an increase in farmgate milk prices is incontestable. We have just had the sixth, successive hike in prices at the GDT auction.
A group of 51 Dutch farmers successfully took the government of the Netherlands to court over its urgent plan to reduce phosphate production. By: Jack Yates
Buy a pack of organic milk and generally you feel you have done the world and the environment a service – albeit a small, litre-sized one. By: Jamie Robertson
Farmers have hit out at a ruling by the advertising watchdog that organic dairy farming is not “good for the land”. By: Olivia Rudgard
A tragic tractor accident has claimed the life a well known dairy farmer in the UK. By: FarmIreland Team