Mountain Horticultural Crops Research & Extension Center will host workshop on Aug. 25.
Share on twitter
Share on facebook
Share on linkedin
Share on whatsapp
Share on email
Holstein cows await milking at Oregon Dairy Farm in Lititz, Pa., on May 1, 2015. Oregon Dairy Farm, which composts food waste and cow manure, utilizes cover crops, and powers the entire farm with a methane digester, was named as a 2015 U.S. Dairy Sustainability Award winner. (Photo by Will Parson/Chesapeake Bay Program)

The Southeast Dairy Business Innovation Initiative (SDBII) is hosting a series of workshops focused on assessing value-added dairy business expansion tools.

Topics will include the following:

-Questions to consider when expanding your operation
-Tools for analyzing feasibility and profitability
-Case study – growing a value-added dairy enterprise at Middle Tennessee State University Creamery
-Applying for the value-added producer grant to help expand your business.

Hal Pepper from the University of Tennessee’s Center for Profitable Agriculture and Sarah Cornelisse from Penn State Extension are the instructors. NC State Extension is hosting this series at the Mountain Horticultural Crops Research & Extension Center in Mills River (8/25) and the Chatham County Extension Center in Pittsboro (8/26).

Register Now

–Carolina Farm Stewardship Association

Expensive, scarce fertilizers disrupt European farmers’ plans
Energy crunch has shut fertilizer plants across Europe

You may be interested in

Deja una respuesta

Tu dirección de correo electrónico no será publicada.

To comment or reply you must 

or

Related
notes

Cerrar
*
*
Cerrar
Registre una cuenta
Detalhes Da Conta
*
*
*
*
*
Fuerza de contraseña

SUBSCRIBE TO OUR NEWSLETTER